Rush Co. Soil & Water and Rush Co. Extension’s Annual Farm-To-Table Dinner will be on Thursday, Feb. 27 at the Root Building – Rush Co. Fairgrounds. Dinner is served at 6:00 pm. Doors open to the public at 4:30 pm for the Farmers’ Market. You must make reservations if you plan to join us for dinner.

Indoor Farmers Market 4:30-6:00 PM- Open to the public
Dinner Registration Begins at 5:30(Reservation Required)
$10.00 per person
Dinner at 6:00 PM
Guest Speaker- Mark Carter- Extension ANR Drone Specialist
Located in The Root Building at the Rush County Fair Grounds.
RSVP For Dinner by February 17th to Rush County Extension Office
765-932-5974